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Crystal Sticks

Aunt Ada Reba Bachman was so kind to share this delectable recipe with me, from her childhood memories of growing up at 217 South Queen Street. Her mother, my grandmother Ada, for whom my aunt was named, first created this delicacy for family to enjoy on special occasions.

3 eggs, well beaten

1 c. sugar

1 c. chopped nuts

1 c. chopped dates

1 c. flour

1 tsp. baking powder

Powdered sugar

Mix all ingredients together and spread in a greased shallow pan. Bake at 350 degrees for 20-30 minutes. Cool, cut in strips, and sprinkle with powdered sugar.